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A GLUBSCHIS receip for rainbow cake!

For all those who are looking for a delicious cake recipe that also looks colourful and is a highlight at every children's birthday party, we have just the thing!

Because hardly anyone knows: the GLUBSCHIS are not only cute enough to cuddle, they can also cook! They have collected their favourite recipes for you in a cookbook, and today we are presenting the Rainbow Cake by Rabbit Candy.

You can find the GLUBSCHI cookbook in our store or wherever books are available.


© Maria Brinkop für TreTorriVerlag

For 1 baking tray:

6 eggs
250g butter
500g sugar
2 tbsp vanilla sugar
500g flour
4 tbsp baking powder
250ml buttermilk

250g icing sugar
5 tbsp lemon juice

butter for greasing
coloured food colouring
coloured sugar sprinkles













1. Preheat the oven to 180°C top and bottom heat. Line a baking tray with baking paper. Tip: Brush the baking tray with a little butter first, then the baking paper will adhere better and not shift. Beat the eggs, butter, sugar, vanilla sugar and 1 pinch of salt with the beaters of a hand mixer until foamy. Combine flour and baking powder in a second bowl, fold in and mix with the buttermilk until smooth.  


2. Divide the dough evenly among four bowls, coloring three each in a different color. Leave the fourth dough neutral. Divide the four portions of dough alternately on the baking sheet. Place in the oven and bake for about 25 minutes. Remove from oven and let cool.


3. Sieve the powdered sugar into a bowl and mix with the lemon juice. Spread the icing on the cake, decorate with colored sugar sprinkles and let dry before cutting.



I dress up as a rainbow every day and make the whole world more colorful. The rainbow cake becomes even more colorful and awesome with an icing in squeaky colors. Psst: Such a beautiful cake is a mega surprise for Mother's Day or Father's Day!